Parisian Dinner Party
Thousands of people flock to Paris each year to visit the Eiffel Tower, the Louvre or the Arc de Triomphe. But the best reason to visit the stunning capital of France is to experience the city’s unbridled celebration of food. Learn classical French techniques while you create our special Parisian menu. Then feast on the results, accompanied by a beautifully paired glass of wine.
SKILLS AND TECHNIQUES: Making classical French dishes; preparing delicate French sauces; pan-searing medallions of beef; working with chocolate.
Recipes:
Dauphinois Potatoes
Oven-Roasted Asparagus
Chocolate Mousse for Two (Mousse au Chocolat pour Deux)
Raspberry Sauce
Tuile Cups
Sample Recipe:
Brie en Brioche
Brie en Brioche
Adult classes are designed for students 16 years of age or older. Anyone under the age of 18, participating in a cooking class must have a parent signed waiver. (Note: Students must be 21 years of age to consume alcohol.)
Consuming raw or uncooked shellfish and meats may increase your risk of food-borne illness, especially if you have certain medical conditions.
Consuming raw or uncooked shellfish and meats may increase your risk of food-borne illness, especially if you have certain medical conditions.