A Nashville Feast

Nashville’s food scene is a flavorful mix of Southern tradition and creative flair—and in this class, you’ll get a taste of it all. This hands-on experience brings the spirit of Music City to the kitchen, blending bold flavors, classic techniques, and plenty of Southern hospitality.

Recipes:

Nashville Hot Chicken Sandwich
Quick Pickles
Rockin' Ranch Dressing
Homemade fries
Blue Cheese and Bacon Coleslaw
Banana Puddin'

Adult classes are designed for students 16 years of age or older. (Note: Students must be 21 years of age to consume alcohol.)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.