VIKING COOKING SCHOOL CLASSES - BOOK NOW!

Date Night: Divine Dinner 11/22/25

Date Night: Divine Dinner 11/22/25

One of the great pleasures in life is savoring a divine dinner with someone dear to your heart. Ready to sweep that special someone off their feet? We have just the right romantic recipes for an easy yet elegant evening. Raspberries, filets, salmon and soufflés - all ideal ingredients for the perfect date night dinner.

SKILLS AND TECHNIQUES Grilling filet mignon and testing for doneness; creating crusty cross-hatch grill marks; caramelizing shallots; making compound butter; searing salmon and testing for doneness; making a special twist on pesto; baking a savory soufflé; making perfect tart dough; shaping and baking a rustic tart.

Recipes:

Grilled Petite Filet Mignons with Caramelized Shallot Bacon Butter
Seared Salmon Medallions with Spring Pea Pesto
Individual Sweet Potato Soufflés
Rustic Raspberry Frangipane Tart

Sample Recipe:
Baby Greens with Honey Balsamic Vinaigrette


Adult classes are designed for students 16 years of age or older. Anyone under the age of 18, participating in a cooking class must have a parent signed waiver. 

Consuming raw or uncooked shellfish and meats may increase your risk of food-borne illness, especially if you have certain medical conditions. 

  • $135.00
    Unit price per 

Loading schedule...