{"product_id":"sweet-heat-and-southern-eats","title":"Sweet Heat and Southern Eats","description":"\u003cp data-end=\"263\" data-start=\"0\"\u003eJoin us for an elevated, hands-on cooking class that highlights bold flavors, refined techniques, and a restaurant-quality menu. Guided by the instructor, you’ll prepare each dish from start to finish while learning professional tips you can recreate at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"container-recipes\"\u003e\n\u003cul class=\"link-list\"\u003e\u003c\/ul\u003e\nChicken and Waffles\u003cbr\u003ePeach Jalapeno Compote \u003cbr\u003eBacon Cheese Grits\u003cbr\u003eSlow Cooked Southern Greens\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"container-recipes\"\u003e\u003cspan style=\"font-style: italic;\"\u003e\u003cbr\u003eAdult classes are designed for students 16 years of age or older. Anyone under the age of 18, participating in a cooking class must have a parent signed waiver.  (Note: Students must be 21 years of age to consume alcohol.)\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"container-recipes\"\u003e\n\u003cspan style=\"font-style: italic;\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"container-recipes\"\u003e\n\u003cp\u003e\u003cspan style=\"font-style: italic;\"\u003eConsuming raw or uncooked shellfish and meats may increase your risk of food-borne illness, especially if you have certain medical conditions. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"VCS","offers":[{"title":"Default Title","offer_id":51865980371266,"sku":null,"price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0115\/9184\/3921\/files\/Southern-fried-chicken-and-waffles-one.jpg?v=1769030883","url":"https:\/\/vikingcookingschool.com\/products\/sweet-heat-and-southern-eats","provider":"Viking Cooking School","version":"1.0","type":"link"}